Pitta Spice Blend | Cooling Ayurvedic Spice Churna | PAAVANI Ayurveda

Pitta Spice Blend | Cooling Ayurvedic Spice Churna | PAAVANI Ayurveda

Compostable Refill
$44.99
Прескочи към информацията за продукта
Pitta Spice Blend | Cooling Ayurvedic Spice Churna | PAAVANI Ayurveda

Pitta Spice Blend | Cooling Ayurvedic Spice Churna | PAAVANI Ayurveda

$44.99
Option

Who Is This For?

For those who run hot — literally and figuratively. If you tend toward intensity, irritability, or discomfort after heavy or spicy meals, and you're drawn to a more mindful, plant-based approach to daily wellness, this traditional Ayurvedic blend was formulated with your constitution in mind.

An Ayurvedic Spice Blend Rooted in Tradition

The PAAVANI Ayurveda Pitta Spice Blend is a traditional Ayurvedic churna — a carefully crafted blend of cooling organic spices formulated to complement the Pitta dosha. Made with USDA Certified Organic whole-food ingredients, free from artificial additives.

These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare provider before use if pregnant, nursing, or taking medication.

Choose Your Packaging

  • Glass Jar — reusable glass packaging, a beautiful addition to your kitchen or wellness shelf
  • Compostable Refill — fully compostable packaging for zero-waste refilling

Key Ingredients

  • Coriander — one of Ayurveda's primary cooling spices; its naturally mild, citrusy flavor makes it easy to incorporate into both sweet and savory dishes without overpowering.
  • Fennel — naturally sweet and cooling; a traditional digestive spice used across culinary and Ayurvedic traditions for its gentle, soothing properties after meals.
  • Cardamom — aromatic and uplifting; adds a naturally sweet, floral note while being one of Ayurveda's most versatile spices for both food and warm beverages.
  • Rose Petal Powder — a cooling botanical with a delicate floral quality; traditionally associated with Pitta-balancing in Ayurvedic practice.
  • Turmeric — the cornerstone of Ayurvedic cooking; rich in curcumin, it adds a warm golden color and earthy depth to any dish or beverage.

How to Use It

In warm beverages: Add ¼–½ teaspoon to warm water, herbal tea, or warm milk. Stir well.

With food: Sprinkle over cooked vegetables, grains, soups, or salads. Mix into yogurt, smoothies, or golden milk.

Evening: Mix ¼ teaspoon into warm milk or chamomile tea before bed.

Daily use is recommended for a consistent Ayurvedic practice.

Details

  • USDA Certified Organic | Non-GMO | Gluten-Free | Vegan
  • No artificial additives or fillers
  • Small batch crafted by PAAVANI Ayurveda
  • Available in Glass Jar or Compostable Refill

You may also like